CREME BRULEE FUDGE:  INGREDIENTS: 
Brown sugar,Non fat dry milk solids,dry cream,sodium caseinate,Sugar, Hydrogenated palm kernel oil,soy lecithin,Corn syrup solids,Sorbitol,Salt, Water,butter,vanilla,propylene glycol,ethylalcohol,artificial flavours,caramel colour,potassium sorbate,Butterscotch flavour,yellow colour 5.